Development and Evaluation of Funtional Food Mixes using Ragi and Jowar
dc.contributor.advisor | Kowsalya, S | |
dc.contributor.author | Deepika, P S | |
dc.date.accessioned | 2019-03-14T11:28:09Z | |
dc.date.available | 2019-03-14T11:28:09Z | |
dc.date.issued | 2014-03 | |
dc.department | Food Science and Nutrition | en_US |
dc.identifier.uri | https://ir.avinuty.ac.in/handle/avu/4843 | |
dc.lang | English | en_US |
dc.publication.category | Others | en_US |
dc.publisher.type | Others | en_US |
dc.title | Development and Evaluation of Funtional Food Mixes using Ragi and Jowar | en_US |
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