Nutritional Evaluation of the Supplementary Value of Low Cost and Locality available Foods Namely Horse Gram, Field Beans Sesame and Amaranthus to Poor Rice Diet

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dc.contributor.advisorRajammal P Devadas
dc.contributor.authorNirmala, P S
dc.date.accessioned2021-08-09T04:46:21Z
dc.date.available2021-08-09T04:46:21Z
dc.date.issued1975-01
dc.departmentFood Science and Nutritionen_US
dc.identifier.urihttps://ir.avinuty.ac.in/handle/avu/12942
dc.langEnglishen_US
dc.publication.categoryOthersen_US
dc.publisher.typeOthersen_US
dc.titleNutritional Evaluation of the Supplementary Value of Low Cost and Locality available Foods Namely Horse Gram, Field Beans Sesame and Amaranthus to Poor Rice Dieten_US
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