Statistics for Determination of Glycemic Index of Selected Foods and Formulation of Low Glycemic Index Food Products
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| Determination of Glycemic Index of Selected Foods and Formulation of Low Glycemic Index Food Products | 0 |
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| February 2025 | 0 |
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File Visits
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| 4.nkalpana_Synopsis.pdf | 3 |
| 5.nkalpana_ chapter1.pdf.pdf | 2 |
| 2.certificate_pdf.pdf | 1 |
| 3.Abstract_Kalpana.pdf | 1 |
| 1.title title _pdf.pdf | 1 |