Hypolipidemic Effect of Flaxseed and Garlic

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dc.contributor.advisorAmirthaveni, M
dc.contributor.authorThilaga, B
dc.date.accessioned2019-03-14T11:48:00Z
dc.date.available2019-03-14T11:48:00Z
dc.date.issued2014-03
dc.departmentFood Science and Nutritionen_US
dc.identifier.urihttps://ir.avinuty.ac.in/handle/avu/4866
dc.langEnglishen_US
dc.publication.categoryOthersen_US
dc.publisher.typeOthersen_US
dc.titleHypolipidemic Effect of Flaxseed and Garlicen_US
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