Dietary Medicinal Herbs Improve Growth and Biochemical Composition of Common Carp, Cyprinus Carpio Fingerlings
| dc.category | Journal Article | |
| dc.category | Journal Article | |
| dc.contributor.author | Krishnaveni, N | |
| dc.date.accessioned | 2017-01-23T22:33:09Z | |
| dc.date.available | 2017-01-23T22:33:09Z | |
| dc.date.issued | 2010 | |
| dc.department | Life Science - Zoology | en_US |
| dc.description.abstract | Cyprinus carpio fmgerlings were fed with various levels of the commercial herbal growth promoter ('Liv.52'). After 60 days of culture, a very positive result was found in 'Liv.52' fed fmgerlings. The administration o f Liv.52' in all the levels produced significantly (P<0.05) higher weight gain and muscle proximate composition (moisture, protein, carbohydrate, fat, ash and calorific contents). The utilization of feed increased significantly (P<0.05) in the supplemented diet fed fish from that of control. Among the different percentages, 20% 'Liv.52' incorporation performed better in the overall status. | en_US |
| dc.identifier.uri | https://ir.avinuty.ac.in/handle/avu/1090 | |
| dc.lang | English | en_US |
| dc.publisher.name | PlantArchives | en_US |
| dc.publisher.type | National | en_US |
| dc.title | Dietary Medicinal Herbs Improve Growth and Biochemical Composition of Common Carp, Cyprinus Carpio Fingerlings | en_US |
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