I5BFNCI7-Food Preservation and Processing-11

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dc.contributor.authorAvinashilingam University
dc.date.accessioned2020-02-01T09:56:00Z
dc.date.available2020-02-01T09:56:00Z
dc.date.issued2018-11
dc.departmentFood Science and Nutritionen_US
dc.identifier.urihttps://ir.avinuty.ac.in/handle/avu/11231
dc.langEnglishen_US
dc.publication.categoryOthersen_US
dc.publisher.typeOthersen_US
dc.titleI5BFNCI7-Food Preservation and Processing-11en_US
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