Effect of Raw Roasted Bengal Gram on Some Physiological Parameters in Albino Rats

dc.contributor.advisorUsha ChandraSekhar
dc.contributor.authorShanthi, V
dc.date.accessioned2019-07-29T05:37:29Z
dc.date.available2019-07-29T05:37:29Z
dc.date.issued1981-05
dc.departmentFood Science and Nutritionen_US
dc.identifier.urihttps://ir.avinuty.ac.in/handle/avu/10190
dc.langEnglishen_US
dc.publication.categoryOthersen_US
dc.publisher.typeOthersen_US
dc.titleEffect of Raw Roasted Bengal Gram on Some Physiological Parameters in Albino Ratsen_US
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