15BFNC14 Food Biotechnology

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dc.contributor.authorAvinashilingam Institute for Home Science and Higher Education for Women
dc.date.accessioned2021-02-09T04:51:50Z
dc.date.available2021-02-09T04:51:50Z
dc.date.issued2017-11
dc.departmentFood Science and Nutritionen_US
dc.identifier.urihttps://ir.avinuty.ac.in/handle/avu/12342
dc.langEnglishen_US
dc.publication.categoryOthersen_US
dc.publisher.typeOthersen_US
dc.title15BFNC14 Food Biotechnologyen_US
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B.Sc. Food Science and Nutrition