Evaluation and Development of Beverages and Desserts Substituted With Stevia Rebaudiana Leaves
| dc.contributor.advisor | Balasasirekha, R | |
| dc.contributor.author | Subhasree, B | |
| dc.date.accessioned | 2019-04-08T08:52:01Z | |
| dc.date.available | 2019-04-08T08:52:01Z | |
| dc.date.issued | 2018-04 | |
| dc.department | Food Science and Nutrition | en_US |
| dc.identifier.uri | https://ir.avinuty.ac.in/handle/avu/7771 | |
| dc.lang | English | en_US |
| dc.publication.category | Others | en_US |
| dc.publisher.type | Others | en_US |
| dc.title | Evaluation and Development of Beverages and Desserts Substituted With Stevia Rebaudiana Leaves | en_US |
Files
Original bundle
1 - 1 of 1
No Thumbnail Available
- Name:
- Subhasree, B.pdf
- Size:
- 2.44 MB
- Format:
- Adobe Portable Document Format