20MFNCO5 Chemistry of Foods -I
dc.contributor.author | Avinashilingam Institute for Home Science aend Higher Education for Women | |
dc.date.accessioned | 2023-12-22T09:41:33Z | |
dc.date.available | 2023-12-22T09:41:33Z | |
dc.date.issued | 2021-03 | |
dc.department | Food Science and Nutrition | en_US |
dc.identifier.uri | https://ir.avinuty.ac.in/handle/avu/16741 | |
dc.lang | English | en_US |
dc.publication.category | Others | en_US |
dc.publisher.type | Others | en_US |
dc.title | 20MFNCO5 Chemistry of Foods -I | en_US |
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