Formulation and Impact Evaluation of Selected Nutrition Intervention Methods on Reproductive Age Women
dc.category | ||
dc.contributor.advisor | Sylvia Subapriya, M | |
dc.contributor.author | Baisali Bharadwaj Dash | |
dc.date.accessioned | 2022-06-25T06:18:11Z | |
dc.date.available | 2022-06-25T06:18:11Z | |
dc.date.issued | 2022-05 | |
dc.department | Food Science and Nutrition | en_US |
dc.identifier.uri | https://ir.avinuty.ac.in/handle/avu/13313 | |
dc.lang | English | en_US |
dc.publication.category | Others | en_US |
dc.publisher.type | Others | en_US |
dc.title | Formulation and Impact Evaluation of Selected Nutrition Intervention Methods on Reproductive Age Women | en_US |
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