Awareness on Trans Fats And Promotion of Healthy Food Choices Among Selected Consumers and Food Service Operators

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dc.contributor.advisorThilagamani, S
dc.contributor.authorAmila Sidheeka, K M
dc.date.accessioned2019-03-14T06:11:44Z
dc.date.available2019-03-14T06:11:44Z
dc.date.issued2013-05
dc.departmentFood Service Management and Dieteticsen_US
dc.identifier.urihttps://ir.avinuty.ac.in/handle/avu/4633
dc.langEnglishen_US
dc.publication.categoryOthersen_US
dc.publisher.typeOthersen_US
dc.titleAwareness on Trans Fats And Promotion of Healthy Food Choices Among Selected Consumers and Food Service Operatorsen_US
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